Miffa is da # 1

Tuesday, February 22, 2011

We made Japanese Curry with Anpanman


Yes, Anpanman, my friend from Shimbashi, came to explore new experiences... We have taught him the secrets of Paella and Fideuá and he introduced us into the delicious Japanese Curry.


Slow cooking, prime beef, fresh carrots, prime rice, sweet onions... the best ingredients for a real hot Japanese Curry.

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